Pumpkin Spice White Russian

This pumpkin spice white Russian is full of kahlua, cream, pumpkin pie spice and just a drizzle of chocolate syrup. This is the perfect fall cocktail!

Today isn’t just about cocktails. It’s also about the totally fabulous Joanne of Joanne Eats Well with Others. She is getting married in a few weeks and myself and a few other bloggers have gotten together and thrown her a little virtual wedding shower.

So in true Nutmeg Nanny fashion I brought a cocktail. Who doesn’t love a good cocktail?

I have always loved white Russians because it reminds me of my mom. She is not a huge drinker but will almost never turn down one of these tasty libations. I remember as a kid watching her sit with her cocktail and sip away. Of course because I was a horrible child I would sneak sips when she wasn’t looking. Dude, this stuff is delicious. How could I not sneak a few sips? Plus I’m a huge fan of The Big Lebowski so you can’t not love white Russians after watching that movie.

You want a toe? I can get you a toe.

Although I’m guessing The Dude would not be a big fan of the addition of the pumpkin pie spice. Oh well, his loss. It takes this simple drink to a whole new fall flavor level. A level that you need to reach. Trust me.

If you’re not a fan of vodka you can simply leave it out for a less potent (but equally delicious) cocktail.

Pumpkin Spice White Russian

This pumpkin spice white Russian is full of kahlua, cream, pumpkin pie spice and just a drizzle of chocolate syrup. This is the perfect fall cocktail!

Yield: 1 drink

Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

Ingredients:

  • 1/2 teaspoon pumpkin pie spice
  • 1 ounce heavy cream
  • 2 ounces vodka
  • 1 ounce coffee liqueur
  • Whipped cream, optional
  • Chocolate syrup, optional

Directions:

Shake together pumpkin pie spice and heavy cream to combine.

Fill a rocks glass with ice and pour in vodka, coffee liqueur and heavy cream mixture.

Top with whipped cream and chocolate syrup if desired.

More Wedding Shower Goodies:

Cocktails:

Warm Apple Pie Cocktail – Miss In The Kitchen

Bourbon Apple Cider Cocktail– Cook Like A Champion

Snacks/Savory:

Baked Brie with Honey and Sliced Almonds – The Lemon Bowl

Butternut Squash and Apple Galette – Warm Vanilla Sugar

Roasted Pumpkin Crostini – Annie’s Eats

Kale Salad with Maple Butternut Squash and Pomegranate Dressing – Blahnik Baker

Lemony-Pasta Stuffed Zucchini – Very Culinary

Pumpkin Dip with Apple Chips– Meadows Cooks

Sweet:

Pumpkin Cinnamon Roll Cake – The Baker Chick

Peanut Butter Fudge Pie with Salted Peanut Butter Caramel– Taste and Tell

Caramel Apple Upside Down Cake – The Girl in the Little Red Kitchen

Snickerdoodle Bundt Cake – Chocolate and Carrots

Roasted Butternut Squash Pie with Brown Sugar Marshmallow Topping – Keep It Sweet

Caramel Corn Chocolate Chip Cookies – The Cooking Actress

Caramel Cranberry Apple Galette – Bakeaholic Mama

Coconut Pecan Tarts – Bake or Break

Cranberry Margarita Cupcakes – Baker by Nature

Gingerbread Truffles – Dinners Dishes and Desserts