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This tasty strawberry rhubarb crisp is sweet and tart with fresh strawberries and rhubarb, and a crumbly buttery oat topping. There’s something about the sunny days of springtime that makes me crave fruity desserts.  This strawberry rhubarb crisp has a filling made with fresh strawberries, red rhubarb, citrusy lemon juice, a little cornstarch, and sugar, …

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This vanilla bean persimmon crisp is the perfect holiday dessert. It’s made with thinly sliced seasonal persimmons, chopped fresh cranberries, and vanilla bean paste and topped with a homemade vanilla oat and almond mixture. This post is sponsored by Nielsen-Massey. All opinions and thoughts are 100% my own. After I made this vanilla bean persimmon crisp, …

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This brown butter vanilla bean apple crisp is the perfect addition to your fall dessert menu. Made with delicious fresh apples, tons of vanilla bean paste, and crumbly crisp topping, you’ll love this!  Oh heyyyyyyy, it’s apple season! I know. The second it turns September and us crazy bloggers go straight into fall apple and pumpkin …

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This blueberry rhubarb crisp is the perfect way to celebrate the bounty of summer. Sweet blueberries paired with tart rhubarb and topped with a crunchy rolled oat topping. It’s delicious eaten warm and even better when topped with ice cream or whipped cream. There’s nothing better than the sweet smells of a freshly baked, bubbly crisp …

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