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These chicken piccata meatballs take all the flavors from chicken piccata – fresh lemon, parmesan, and earthy garlic all turned into delicious meatballs! Serve with pasta, potatoes, or rice! Who doesn’t love a fun and delicious twist on an Italian classic? These chicken piccata meatballs are packed full of protein with the use of ground …

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This lemon zucchini pasta has adorable bowtie noodles and sweet zucchini, mixed with earthy garlic and fresh lemon for the perfect summertime supper! During the summertime, there’s an abundance of fresh zucchini, and since it’s such a versatile vegetable, there are so many delicious ways to cook them up! This lemon zucchini pasta combines fun …

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These tasty beef bulgogi rice bowls have thinly sliced, juicy sirloin steak, served with a spicy tahini sauce, over fluffy white rice. Bulgogi (which translates to “fire meat”) is a delicious, umami-packed, and flavorful Korean dish that’s super easy to make right at home! These bulgogi rice bowls have thinly sliced sirloin steak flavored with …

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These shiitake mushroom dumplings are tasty little dumplings filled with shiitake mushrooms, green onions, crunchy panko breadcrumbs, and savory soy sauce. Looking for a vegan-friendly appetizer to serve up to family and friends? These shiitake mushroom dumplings are filled with a savory mixture of shiitake mushrooms, earthy garlic and green onions, tangy soy sauce, and …

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