This 30 second peach jalapeño salsa dog is the perfect weekend bbq dish. Sweet and spicy 30 second peach salsa piled high on grilled hot dogs. Who wouldn’t love that?
I’m one of those freaky people who could easily eat hot dogs almost every single day. I like them fancy, plain and even traditional. I’m not picky when it comes to my dogs but one requirement is that they must be delicious.
Obviously.
This simple 30 second peach jalapeño salsa is perfect atop perfectly grilled hot dogs and even eaten with tortilla chips…or a spoon. Whateves. Plus you only need 5 ingredients and you can made it a Vitamix (or Blendtec). Man I love that machine. These hot dogs are sweet, spicy and perfect for a warm summer night supper. Also, don’t skimp on that jalapeño. It’s what gives the dog it’s spicy zip.
* Early this year I worked with Hebrew National and I’m working with them again this month. Follow me on Instagram to see all my #99SummerDays photos. Although I should warn you that you will see a lot of pictures of my cats too. I can’t help it. I’m basically a crazy cat lady*

{30 second} Peach Jalapeño Salsa Dog
This 30 second peach jalapeño salsa dog is the perfect weekend bbq dish. Sweet and spicy 30 second peach salsa piled high on grilled hot dogs. Who wouldn't love that?
Yield: 8 hot dogs
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Ingredients:
- 2 large ripe peaches, quartered
- 1 jalapeño pepper, cut in half and seeded
- 1 lime, juiced
- 1 tablespoon chopped cilantro
- 1 pinch kosher salt
- 1 package Hebrew National hot dogs
- 1 package potato hot dog buns
Directions:
In a high speed blender (I used my Vitamix...love!) or a food processor add peaches quarters, jalapeño pepper, lime juice, cilantro and salt.
Puree quickly (less than 30 seconds) to create a chunky salsa puree. Set aside while hot dogs cook.
Grill or boil your hot dogs, add to a bun and top with peach jalapeño salsa.
Disclosure: Compensation was provided by Hebrew National via Glam Media. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Hebrew National.
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