Out and About: Gray Horse Farm

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A couple of weekends ago my friend asked me if I wanted to go visit Gray Horse Farm.  I’m ashamed to say that I had never been there even though it was only 20 minutes from my house.  However, when I got there I immediately feel in love.  There were chickens running around, friendly little goats, baby piglets and big gentle spirited horses.

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The thing I love most Gray Horse Farm is their commitment to organic farming. They are one of only three farms that are certified organic in Dutchess County New York and they are also the only certified organic and certified naturally grown farm in Dutchess County. How cool is that!

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I think it’s really important to support our local farms so I hope by sharing this you can see what a small farm can offer. They sell eggs, whole chickens, heritage turkeys, lambs, beef, pork and hay.  Everything is certified organic and natural – it’s always nice to know where your food comes from.  Plus when they say free range they really mean free range. Look at those chicken below.  Those are some happy chickens! A big thanks to my friend Jessica for posing with the chicken Smile

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Gray Horse Farm

286 Hobbs Lane

Clinton Corners, NY 12514






5 Responses to “Out and About: The Artist’s Palate”

  1. #
    Maris (In Good Taste) — May 27, 2011 at 6:40 am

    What a fabulous meal! Great photos!

  2. #
    Veronica — May 27, 2011 at 11:23 am

    Aw, didn’t Nancy want her picture taken? Looks like a fabulous meal, girl! I bet you had a great time meeting fellow bloggers. I never have, but that may have something to do with the fact I’m in the middle of nowhere! lol

  3. #
    Joanne — May 27, 2011 at 12:43 pm

    That dessert sampler. Hello gorgeous!

    And yes I LOVE that they don’t serve butter, but pesto instead! That sounds fabulous.

  4. #
    Erica — May 27, 2011 at 4:02 pm

    What a cool spot! tomato basil pesto?? that sounds just awesome. And the appetizer looks amazing- very cool that they scaled down a dish for you. Love the note of “healthy stuff” on the dessert plate 😉

  5. #
    Blond Duck — May 28, 2011 at 6:26 am

    It sounds awesome!

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