Posted By nutmegnanny on March 30, 2018
These Greek zucchini fritters are the perfect appetizer and vegetable filled dipper. Made with shredded zucchini, feta cheese and lots of fresh herbs. You’ll love how easy they are to make and how easy...
Posted By nutmegnanny on March 27, 2018
These vanilla bean pickled strawberries are super simple to make and are the perfect balance of sweet and tangy. Serve with yogurt or ice cream or even throw them on a salad. You’ll love...
Posted By nutmegnanny on March 23, 2018
This savory Asian oat bran is simmered with spices and topped with sautéed shiitake mushrooms, fried eggs and garnished with sriracha. It’s the perfect savory breakfast twist to traditional oat bran. Plus, not only...
Posted By nutmegnanny on March 20, 2018
This spicy sharp cheddar beer soup is the perfect cheesy soup you need for cold spring nights. It’s slightly spicy with the addition of fresh jalapeno and pepper jack cheese with just the right...
Posted By nutmegnanny on March 16, 2018
This lightly smothered chicken is drizzled with homemade honey mustard and then covered in onions, peppers, mushrooms and just a little cheese. Perfect for your healthy diet but still packed with delicious flavor! I...
Posted By nutmegnanny on March 12, 2018
These shrimp couscous packets with avocado mango salsa are the perfect throw it together dinner. All you need to do is wrap it all up in foil, bake or grill and top with salsa....
Posted By nutmegnanny on March 9, 2018
This easy beef and broccoli ramen noodles is a super tasty weeknight rush kind of meal. Rich and flavorful sauce tossed with marinated beef, broccoli and lots of ramen noodles. You’ll love this simple...
Posted By nutmegnanny on March 5, 2018
This tahini free lemon hummus is packed full of cashew butter, chickpeas and lots of lemon and garlic flavor. Perfectly smooth and perfect for dipping with toasted pita or crunchy vegetables. Sometimes I want dinner...
Posted By nutmegnanny on March 2, 2018
This garlic wild mushrooms on toast is a flavorful way to start your day. Perfectly toasted sourdough bread covered with sauteed mushrooms with garlic and herbs and topped with a fried egg. It’s super...
Broccoli Rabe and Hummus Topped Sweet Potatoes
Thanksgiving Stuffing Topped Hummus
Lemon Herb Hummus Vinaigrette
Easy Pumpkin Hummus
Vanilla Bean Lemon Sugar Cookies
Tex Mex Chicken and Vegetable Skillet