11 Delicious Ways to Use Apple Butter

This roundup gives you 11 delicious ways to use apple butter! Apple butter is not just for slathering on toast. You can use it for both savory and sweet recipes. 

This roundup gives you 11 delicious ways to use apple butter! Apple butter is not just for slathering on toast. You can use it for both savory and sweet recipes.  This post is sponsored...

Spicy Shrimp Egg Roll Skillet

This spicy shrimp egg roll skillet is the quick and easy weeknight meal you need! It's packed full of napa cabbage, carrots, garlic, ginger, and spicy shrimp. It's ready in just 30 minutes and packed full of flavor! 

This spicy shrimp egg roll skillet is the quick and easy weeknight meal you need! It’s packed full of napa cabbage, carrots, garlic, ginger, and spicy shrimp. It’s ready in just 30 minutes and...

Cardamom Vanilla Plum Crisp

This cardamom vanilla plum crisp is filled with juicy plums and topped with a crunchy oatmeal hazelnut topping. It's the perfect sweet treat to end the day with a perfect hint of vanilla bean and cardamom flavor. 

This cardamom vanilla plum crisp is filled with juicy plums and topped with a crunchy oatmeal hazelnut topping. It’s the perfect sweet treat to end the day with a perfect hint of vanilla bean...

Greek Zucchini Fritters

These Greek zucchini fritters are the perfect appetizer and vegetable filled dipper. Made with shredded zucchini, feta cheese and lots of fresh herbs. You'll love how easy they are to make and how easy they are to devour! 

These Greek zucchini fritters are the perfect appetizer and vegetable filled dipper. Made with shredded zucchini, feta cheese and lots of fresh herbs. You’ll love how easy they are to make and how easy...

Vanilla Bean Pickled Strawberries

These vanilla bean pickled strawberries are super simple to make and are the perfect balance of sweet and tangy. Serve with yogurt or ice cream or even throw them on a salad. You’ll love this easy springtime recipe!

These vanilla bean pickled strawberries are super simple to make and are the perfect balance of sweet and tangy. Serve with yogurt or ice cream or even throw them on a salad. You’ll love...

Savory Asian Oat Bran

This savory Asian oat bran is simmered with spices and topped with sauteed shiitake mushrooms, fried eggs and garnished with sriracha. It's the perfect savory breakfast twist to traditional oat bran. Plus, not only does it make a great breakfast but it's also great for lunch or dinner! 

This savory Asian oat bran is simmered with spices and topped with sautéed shiitake mushrooms, fried eggs and garnished with sriracha. It’s the perfect savory breakfast twist to traditional oat bran. Plus, not only...

Spicy Sharp Cheddar Beer Soup

This spicy sharp cheddar beer soup is the perfect cheesy soup you need for cold spring nights. It’s slightly spicy with the addition of fresh jalapeno and pepper jack cheese with just the right splash of beer flavor and sharp cheddar. Perfect when topped with homemade soft pretzel croutons, fresh chives, and crispy bacon.

This spicy sharp cheddar beer soup is the perfect cheesy soup you need for cold spring nights. It’s slightly spicy with the addition of fresh jalapeno and pepper jack cheese with just the right...

Lightly Smothered Chicken

This lightly smothered chicken is smothered with honey mustard, onions, peppers, mushrooms and just a little cheese. Perfect for your healthy diet but still packed with delicious flavor!

This lightly smothered chicken is drizzled with homemade honey mustard and then covered in onions, peppers, mushrooms and just a little cheese. Perfect for your healthy diet but still packed with delicious flavor! I...

Shrimp Couscous Packets with Avocado Mango Salsa

These shrimp couscous packets with avocado mango salsa are the perfect throw it together dinner. All you need to do is wrap it all up in foil, bake or grill and top with salsa. So easy and totally delicious! Ready in under 30 minutes! 

These shrimp couscous packets with avocado mango salsa are the perfect throw it together dinner. All you need to do is wrap it all up in foil, bake or grill and top with salsa....

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