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This super simple zucchini pecan cake with cinnamon cream cheese frosting is perfect for using up all that summer zucchini. So easy and so delicious!  Obviously summer brings an overabundance of zucchini.  Growing up we always had them overflowing out of our garden. Now that I’m older and live on my own in NY there …

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These sweet slow roasted praline pecans (candied pecans) are spiced with cocoa powder, cinnamon, sugar, and just a touch of kosher salt. Great for snacking, salads, and dessert. Every year I make these praline pecans for Thanksgiving. A few years ago I made a streusel topped apple butter pumpkin pie with these nuts on the …

Read More about Praline Pecans (Candied Pecans)

These pumpkin cheesecake crumble squares are the perfect combination of pumpkin and cheesecake. Trust me, you’re going to love these creamy crunchy bars. To Pumpkins at Pumpkin Time by Grace Cornell Tall Back into your garden-beds! Here come the holidays! And woe to the golden pumpkin-heads Attracting too much praise. Hide behind the hoe, the …

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