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2 ounces rum 1/2 lime juiced 5 mint leaves 1 teaspoon granulated sugar 4 ounces mango nectar Club soda
In a cocktail glass add rum, lime juice, mint leaves, and sugar.
Muddle your mixture together until the mint leaves are bruised and the sugar starts to dissolve.
Fill the glass with ice, top with mango nectar, stir to combine, and top with club soda.
Serve with lime wedge and sprig of mint if desired.
Serving: 1 g | Calories: 218 kcal | Carbohydrates: 23 g | Protein: 1 g | Fat: 0.2 g | Saturated Fat: 0.04 g | Polyunsaturated Fat: 0.1 g | Monounsaturated Fat: 0.03 g | Sodium: 9 mg | Potassium: 91 mg | Fiber: 2 g | Sugar: 19 g | Vitamin A: 1014 IU | Vitamin C: 29 mg | Calcium: 43 mg | Iron: 1 mg
Course Drinks
Cuisine American
Keyword mango mojito, mango recipes, mojito recipes
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