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–+ servings

Mango Habanero Salsa

Author: Brandy O'Neill - Nutmeg Nanny
This mango habanero salsa is the perfect summertime party dish! Sweet mango combined with spicy habanero peppers, cilantro, lime, and red onion. Totally delicious spooned over grilled chicken or scooped up with a corn chip!
4.50 from 2 votes
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Prep Time 15 minutes
Total Time 15 minutes
Servings 6 servings

Equipment

Ingredients

  • 2 cups diced mango
  • 1 habanero pepper pitted and minced
  • 1 lime juiced
  • 1/2 cup diced red onion
  • 1/4 cup minced cilantro
  • 1 tablespoon olive oil
  • Kosher salt to taste

Instructions

  • In a large mixing bowl, combine all the ingredients and stir well.
  • Chill until ready to serve.
  • Store in an airtight container for up to 3 days.
  • Serve with chips or spoon over grilled chicken, pork, or beef.

Nutrition

Serving: 1g | Calories: 66kcal | Carbohydrates: 11g | Protein: 1g | Fat: 3g | Polyunsaturated Fat: 2g | Sodium: 55mg | Fiber: 1g | Sugar: 9g
Cuisine Tex Mex
Keyword condiment recipes, fruit salsa, homemade fruit salsa, homemade salsa, mango habanero salsa, mango salsa
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