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Classic Margarita
Author:
Brandy O'Neill - Nutmeg Nanny
This classic margarita is tangy, tart, and refreshing with lime juice, Cointreau, and tequila. Serve on the rock or frozen!
5
from 1 vote
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Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
cocktails
1x
2x
3x
Cook Mode
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Equipment
Morton Kosher Salt
Short cocktail glass
Vitamix Blender
Ingredients
1
lime wedge
2
tablespoons
kosher salt
2
cups
of ice
4
ounces
gold tequila
4
ounces
fresh squeezed lime juice
2
ounce
Cointreau
2
ounces
simple syrup
Instructions
Place your kosher salt onto a flat small plate.
Use your wedge of lime to moisten the rim of your glasses.
Dip the edges of the rim of the glass onto the salt plate.
Set the glass aside.
Place your lime juice, Tequila, Cointreau, simple syrup, and ice in a blender.
Blend until smooth.
Serve immediately and garnish with mint or extra lime slices.
Nutrition
Serving:
1
g
|
Calories:
291
kcal
|
Carbohydrates:
29
g
|
Sodium:
3787
mg
|
Fiber:
1
g
|
Sugar:
22
g
Course
Drinks
Cuisine
Tex Mex
Keyword
frozen margarita, homemade classic margarita, homemade margarita, how to make a margarita, lime cocktails, lime margarita, mexican cocktails, on the rocks margarita
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