Apple Butter Chicken Wings with Spicy Honey Mustard
These apple butter honey mustard chicken wings are easy to make, delicious and are the perfect football food. The wings are baked until crispy (no messy frying!) and basted in a homemade apple butter honey mustard sauce. You're going to love these wings!
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Ingredients
- 24 chicken drummettes
- 1/2 cup apple butter
- 1/3 cup honey
- 3 tablespoon spicy brown mustard
- 1 teaspoon chili powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cumin
- Kosher salt to taste
- Minced cilantro for topping
- Honey granules for topping
Instructions
- Preheat oven to 400 degrees F and line a rimmed baking sheet with parchment paper or a Silpat liner.
- Add chicken wings to the prepared baking sheet, bake for 15 minutes, flip sides, and back for another 15 minutes. (If your chicken wings are on the smaller size cut down the cooking time to 10 minutes per side.)
- While the chicken is cooking prepare the sauce.
- Mix apple butter, honey, spicy brown mustard, chili powder, smoked paprika, cumin, and a pinch of kosher salt.
- Taste and add a little more salt if needed.
- Remove chicken from the oven and baste the chicken wings with the sauce and place back in the oven.
- I sauced mine on both sides about 2-3 times so they were saucy. Watch your wings while in the oven as they can burn very quickly.
- Serve them with a sprinkling of cilantro and honey granules.
Nutrition
Serving: 1g | Calories: 222kcal | Carbohydrates: 8g | Protein: 21g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Cholesterol: 82mg | Sodium: 117mg | Sugar: 7g
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