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Homemade Fry Sauce

Author: Brandy O'Neill - Nutmeg Nanny
This homemade fry sauce is the perfect french fry, veggie fry, onion rings, veggie rings, or tater tot dipping sauce! Made with just a few simple ingredients you can go from boring dipping to flavor-packed dipping!
4.49 from 25 votes
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Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings

Ingredients

Instructions

  • In a medium-sized mixing bowl add all ingredients and whisk until smooth.
  • If your sauce is too thick add a little more pickle juice to thin it out.

Nutrition

Serving: 1g | Calories: 206kcal | Carbohydrates: 5g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 17g | Cholesterol: 12mg | Sodium: 516mg | Sugar: 4g
Keyword condiments, fry sauce, homemade condiments, homemade fry sauce, mayo and ketchup
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