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This Greek yogurt green goddess dressing is the perfect summertime dressing. Perfectly creamy and made with zero mayonnaise or sour cream. Say goodbye to store bought dressing - you'll love how easy this dressing is to make!

Greek Yogurt Green Goddess Dressing

Author: Brandy O'Neill
This Greek yogurt green goddess dressing is the perfect summertime dressing. Perfectly creamy and made with zero mayonnaise or sour cream. Say goodbye to store-bought dressing - you'll love how easy this dressing is to make!
5 from 7 votes
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Prep Time 10 minutes
Total Time 10 minutes
Servings 1 cup

Equipment

Ingredients

  • 3/4 cup Greek yogurt
  • 1/2 cup packed fresh parsley
  • 1/2 cup packed fresh basil
  • 1/4 cup packed fresh cilantro
  • 1/4 cup lemon juice
  • 2 tablespoons olive oil
  • 2 green onions bottoms removed
  • 2 cloves garlic
  • Kosher salt to taste

Instructions

  • In a high powered blender or food processor add all ingredients and blend until smooth. If the dressing is too thick you can thin out with more Greek yogurt or olive oil.
  • If it's too thin add in some more herbs to help thicken it up.
  • Serve over salad or as a dip for vegetables.

Video

Nutrition

Serving: 1g | Calories: 48kcal | Carbohydrates: 2g | Protein: 2g | Fat: 4g | Polyunsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 52mg | Sugar: 1g
Course Sauces & Dressings
Cuisine American
Keyword Greek Yogurt Green Goddess Dressing, greek yogurt salad dressing
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