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–+ servings

Jalapeno Mango Margarita

Author: Brandy O'Neill - Nutmeg Nanny
Cool yourself off with some spicy and sweet jalapeño mango margaritas! Made with hot jalapeño, earthy tequila, and sweet mangoes, this drink will be a summertime favorite in no time!
5 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cocktails

Equipment

Ingredients

For rim:

  • 1 tablespoon Tajin chile lime seasoning
  • 1 tablespoon kosher salt

For margarita:

  • 2 cups of diced frozen mango
  • 4 ounces tequila
  • 4 ounces mango juice
  • 1 ounce lime juice
  • 1/2 jalapeno top trimmed

Instructions

For rim:

  • Place your tajin and salt onto a flat small plate. Mix until combined.

For margarita:

  • Use a wedge of lime to moisten the rim of your glasses.
  • Dip the edges of the rim of the glass onto a plate with tajin and salt. Set aside. 
  • In a blender, add the mango, tequila, mango juice, lime juice, and jalapeño.
  • Blend until smooth and creamy.
  • Pour the frozen cocktail into your prepared glasses.
  • Garnish with lime, sliced jalapeno, or a sprinkle of Tajin.

Notes

Add more or less jalapeno depending on your love of heat. Taking out the seeds in the jalapeno will also reduce the spice level.

Nutrition

Serving: 1g | Calories: 294kcal | Carbohydrates: 42g | Protein: 3g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 3204mg | Fiber: 6g | Sugar: 33g
Course Drinks
Cuisine Tex Mex
Keyword mango cocktail, mango margaritas, spicy cocktails, spicy mango cocktail, spicy mango margarita, spicy margarita
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