Ham Cobb Salad

This ham cobb salad is the perfect way to use up all that leftover ham. Packed full of baby greens, hard-boiled eggs, avocado, tomatoes, gorgonzola cheese, and ham.

5 from 2 votes

Print Pin

Prep Time 15

Total Time 15

Servings serving

Ingredients

For salad:

6 cups mixed baby greens
1 cup diced ham
1/2 cup halved cherry tomatoes
1/2 cup gorgonzola cheese
1 avocado peeled, pitted, and diced
2 hard-boiled eggs quartered

For dressing:

1/4 cup white balsamic vinegar
1 clove garlic minced
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
3/4 cup extra virgin olive oil

Instructions

For salad:

Add mixed baby greens to a large bowl and top with ham, cherry tomatoes, gorgonzola cheese, avocado, and hard-boiled eggs.
Drizzle with dressing and toss to combine.

For dressing:

In a small bowl whisk together vinegar, garlic, kosher salt, and black pepper.
Slowly drizzle in olive oil while whisking until fully combined.

Nutrition

Course Salad

Cuisine American

Keyword cobb salad with ham, easter ham leftovers, ham salad, salad with ham

Did you try this recipe?Leave a comment and 5 star review!