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–+ servings
This fresh and easy banana whip only uses 1 ingredient and tastes like creamy banana ice cream. You won't believe how easy this dessert is to throw together!
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4.41 from 5 votes

Banana Whip

This fresh and easy banana whip only uses 1 ingredient and tastes like creamy banana ice cream. You won't believe how easy this dessert is to throw together!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Keyword: banana nice cream, banana whip, banana whip nice cream, fruit desserts, fruit ice cream, low fat ice cream, nice cream
Servings: 2 servings
Author: Brandy O'Neill - Nutmeg Nanny

Equipment

Ingredients

  • 2 frozen bananas peeled

Instructions

  • In a food processor add frozen bananas and start processing.
  • Stopping after a minute or so to scrape down the sides if you see it starting to stick.
  • At first, you will notice the banana start to resemble small dots (think dip and dots ice cream) Just keep processing and stopping to scrape until the banana comes together and resembles creamy soft serve ice cream. It should be smooth with no large chunks of banana remain. This whole process should take between 3 and 5 minutes.
  • Eat plain or drizzled with chocolate sauce.

Nutrition

Serving: 1g | Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Sodium: 1mg | Fiber: 3g | Sugar: 14g