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–+ servings

Balsamic Strawberries

Author: Brandy O'Neill - Nutmeg Nanny
These balsamic strawberries are the perfect summertime dessert. Made with aged balsamic and topped with fresh whipped cream.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 2 servings

Ingredients

For berries:

  • 1 pound strawberries hulled and sliced
  • 2 tablespoons granulated sugar
  • 1 tablespoon aged balsamic vinegar

For whipped cream:

  • 1 cup heavy whipping cream cold

Instructions

For berries:

  • In a small mixing bowl add strawberries, granulated sugar, and balsamic vinegar and stir to combine.
  • Cover and sit for 30 minutes at room temperature.
  • Spoon into serving bowls and top with fresh whipped cream if desired.

For whipped cream:

  • In a cold metal bowl add cream and whip with a whisk until stiff peaks have formed.  You can also use a mixer to whip the cream.

Nutrition

Serving: 1g | Calories: 533kcal | Carbohydrates: 35g | Protein: 5g | Fat: 44g | Saturated Fat: 27g | Polyunsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 134mg | Sodium: 36mg | Fiber: 5g | Sugar: 28g
Course Dessert
Keyword balsamic strawberries, berries and cream, strawberries and balsamic vinegar, tart berries
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