Air Fryer Pasta Chips
These air fryer pasta chips are the perfect snack! It's just a few simple ingredients that will reward you with a delicious treat perfect for parties, charcuterie boards, or snacktime.
Servings: 8 servings
Ingredients
- 1 pound bowtie pasta
- 3 tablespoons olive oil
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon crushed red pepper
Instructions
- Bring a large pot of salted water to a boil.
- Add pasta and cook according to box directions until al dente.
- Drain pasta and add to a large mixing bowl.
- Add olive oil to pasta and toss.
- Add in grated Parmesan cheese, Italian seasoning, garlic powder, and crushed red pepper.
- Toss to combine.
- Preheat air fryer to 400 degrees F.
- Add pasta to preheated air fryer, covering the bottom of the basket and not overlapping in the basket.
- Cook for 4 minutes on 400 degrees F.
- Toss and cook for another 4-5 minutes at 400 degrees F. until you have reached your desired crispness.
- Continue until all pasta chips have been made.
- Serve with marinara sauce for dipping.
Nutrition
Serving: 1g | Calories: 273kcal | Carbohydrates: 43g | Protein: 8g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 3mg | Sodium: 63mg | Potassium: 145mg | Fiber: 2g | Sugar: 2g | Vitamin A: 105IU | Vitamin C: 0.01mg | Calcium: 45mg | Iron: 1mg