Go Back
–+ servings
Print Recipe
No ratings yet

Balsamic Strawberries

These balsamic strawberries are the perfect summertime dessert. Made with aged balsamic and topped with fresh whipped cream.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dessert
Keyword: balsamic strawberries, berries and cream, strawberries and balsamic vinegar, tart berries
Servings: 2 servings
Author: Brandy O'Neill - Nutmeg Nanny

Ingredients

For berries:

  • 1 pound strawberries hulled and sliced
  • 2 tablespoons granulated sugar
  • 1 tablespoon aged balsamic vinegar

For whipped cream:

  • 1 cup heavy whipping cream cold

Instructions

For berries:

  • In a small mixing bowl add strawberries, granulated sugar, and balsamic vinegar and stir to combine.
  • Cover and sit for 30 minutes at room temperature.
  • Spoon into serving bowls and top with fresh whipped cream if desired.

For whipped cream:

  • In a cold metal bowl add cream and whip with a whisk until stiff peaks have formed.  You can also use a mixer to whip the cream.

Nutrition

Serving: 1g | Calories: 533kcal | Carbohydrates: 35g | Protein: 5g | Fat: 44g | Saturated Fat: 27g | Polyunsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 134mg | Sodium: 36mg | Fiber: 5g | Sugar: 28g