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Chocolate Guinness Sauce by Nutmeg Nanny
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5 from 1 vote

Chocolate Guinness Sauce

This sweet chocolate Guinness sauce is perfect on top creamy vanilla or chocolate ice cream. In just 15 minutes you could be enjoying this delicious sauce!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Sauces & Dressings
Cuisine: American
Keyword: beer chocolate sauce, chocolate sauce recipes, guiness chocolate sauce
Author: Brandy O'Neill

Ingredients

  • 2/3 cup Guinness beer
  • 1/3 cup heavy cream
  • 5 ounces bittersweet chocolate chopped
  • 1 tablespoon light corn syrup
  • 1 tablespoon dark brown sugar

Instructions

  • Add all ingredients to a 8-inch saucepan and place over medium heat.
  • Gently whisk together mixture as it melts over the heat.
  • Cook until the sauce starts to thicken, making sure to whisk while it cooks.
  • Serve over ice cream, warm or room temperature.
  • Store in the fridge in an airtight jar for up to 1 week.