This linguine alle vongole combines fresh cockles, pasta, white wine and garlic. It’s a simple pasta dish that will please the clam lovers in your life. You know what I learned this weekend? Apparently at 32 years of age I cannot bounce back from a hangover quite like I could when I was 23. That …
Welcome to Nutmeg Nanny! I'm a small town girl who left the cornfields of Ohio for the rolling hills of the Hudson Valley region of New York. My food is influenced by my small town roots as well as my many travels around the world. Join me on a journey through my sweet and savory life!