Posted By nutmegnanny on June 18, 2018
This s’mores French toast is LOADED with bigtime marshmallow flavor and is the perfect special occasion sweet breakfast or over-the-top dessert. Thick sliced vanilla bean challah bread French toast topped with toasted marshmallows, drizzled with chocolate sauce and sprinkled with graham cracker crumbs. What’s not to love?
This post was sponsored by Campfire® Marshmallows. All opinions and thoughts are 100% my own.
Ok, today’s post is ALL about marshmallows, French toast and the beauty that is s’mores. If you know anything about me you know I LOVE me some s’mores. I mean, of course, I think of The Sandlot every time I make s’mores but it’s so much more than a totally quotable line from a beloved childhood movie. It’s the beauty that is gooey marshmallows, melty chocolate and that touch of crunchy graham. Heck. Yes.
This year I teamed up again with Campfire® marshmallows to bring you this over the top s’mores French toast that while I would 100% eat for breakfast would make a pretty amazing dessert. PLUS it’s a great use for leftover challah bread.
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