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shiitake mushroom

Shiitake Mushroom Dumplings

This savory Asian oat bran is simmered with spices and topped with sauteed shiitake mushrooms, fried eggs and garnished with sriracha. It's the perfect savory breakfast twist to traditional oat bran. Plus, not only does it make a great breakfast but it's also great for lunch or dinner! 

Savory Asian Oat Bran

This garlic wild mushrooms on toast is a flavorful way to start your day. Perfectly toasted sourdough bread covered with sauteed mushrooms with garlic and herbs and topped with a fried egg. It's super flavorful and makes a great breakfast, lunch or dinner. 

Garlic Wild Mushrooms on Toast

This hearty shiitake mushroom and kale ramen is perfect for cold winter days. Packed full of vegetable stock, shiitake mushrooms, kale and ramen noodles.

Shiitake Mushroom Kale Ramen

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