Brussels Sprouts with Pancetta

These super delicious Brussels sprouts with pancetta are the perfect vegetable side dish. Packed full of flavor and crispy bits of pancetta.

These super delicious Brussels sprouts with pancetta are the perfect vegetable side dish. Packed full of flavor and crispy bits of pancetta.

Hi everyone! Today I’m posting over at the lovely Rachel Cooks! Please go on over and check out the delicious vegetables I brought to the table…yum!

Click here to see the veggies….

12 Responses to “Brussels Sprouts with Pancetta”

  1. #
    1
    Erica — January 23, 2012 at 10:04 am

    mmmm brussels. Seriously, I’ll take them any way- so good!

  2. #
    2
    Sommer@ASpicyPerspective — January 23, 2012 at 10:41 am

    Will do! Love those sprouts. 🙂

  3. #
    3
    The Elegant Eggplant — January 24, 2012 at 2:02 pm

    Nice post!! I agree with Erica… brussels are the BEST

  4. #
    4
    Rachel @ Not Rachael Ray — January 25, 2012 at 11:26 am

    Thanks again Brandy!

  5. #
    5
    Emily Malloy — January 27, 2012 at 1:42 pm

    Nomnomnom

  6. #
    6
    Lauren — January 27, 2012 at 4:19 pm

    I’ve honestly never tried brussel sprouts, but these sound REALLY good! I might just have to now!

  7. #
    7
    blogcomment@creative-culinary.com — January 29, 2012 at 2:49 pm

    Now why didn’t I buy Brussels Sprouts??? I have the pancetta and now am dying for this dish. Since rediscovering Brussels sprouts I could eat them every day…thanks for another great idea.

  8. #
    8
    julie @ the semi-reformed nerd — February 8, 2012 at 7:35 pm

    Honestly, I’ve never been much of brussel sprouts… but with pancetta? I think I could get used to it. 🙂

  9. #
    9
    Jim — February 15, 2012 at 5:57 pm

    Brussel Sprouts – definitely not just for Christmas!

  10. #
    10
    Lucie (Thursday Night Dinner) — February 19, 2012 at 6:16 pm

    YUM, i love bacon and i love brussels sprouts!

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