This fried cornmeal mush recipe is the perfect Midwest breakfast. Delicious firm cornmeal (or you might call it polenta) is lightly fried in butter and drizzled with maple syrup. It’s so incredibly simple and totally delicious. Have you ever heard of mush? Or what about polenta? It’s the same thing but where it’s different is in …
Polenta
This cheesy polenta sausage breakfast bowl is packed with flavor. It starts with cheesy polenta topped with spinach, mushrooms, sun dried tomatoes, chicken sausage and topped with a crispy fried egg. Never skip breakfast again! Have I ever talked to you about my husbands obsession with breakfast sausage? Every weekend he is in the kitchen …
This spicy shrimp over creamy polenta is perfectly spiced and full of smoky flavor. Made with fresh shrimp, spicy tomatoes, and creamy cheesy polenta. There is nothing more I love than an easy dinner that is packed full of flavor. That is where this spicy shrimp over creamy polenta comes into play. It’s easy, PACKED …
Winter isn’t so bad when you a giant bowl of short rib chili served over cheesy polenta… Winter around the O’Neill household involves LOTS of soup, stews and chili. Normally I stick to our favorites – beef barley soup, white bean soup with sausage and kale and of course chili. Our basic chili is delicious …