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These cheese stuffed butternut squash are savory and nutrient-packed butternut squash, filled with 4 different types of cheese, cream cheese, mozzarella, parmesan, and gorgonzola, mixed with spinach and baked until bubbly! Looking for a healthier and heartier version of a twice-baked potato? Let me introduce you to this delicious cheese stuffed butternut squash! I’ve taken …

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This lemon zucchini pasta has adorable bowtie noodles and sweet zucchini, mixed with earthy garlic and fresh lemon for the perfect summertime supper! During the summertime, there’s an abundance of fresh zucchini, and since it’s such a versatile vegetable, there are so many delicious ways to cook them up! This lemon zucchini pasta combines fun …

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These shiitake mushroom dumplings are tasty little dumplings filled with shiitake mushrooms, green onions, crunchy panko breadcrumbs, and savory soy sauce. Looking for a vegan-friendly appetizer to serve up to family and friends? These shiitake mushroom dumplings are filled with a savory mixture of shiitake mushrooms, earthy garlic and green onions, tangy soy sauce, and …

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This vegetable gnocchi soup is packed full of delicious gnocchi, veggies, Italian seasonings, and rich vegetable stock. Think vegetarian dishes are just salads? Think again! This vegetable gnocchi soup is packed with nutritious vegetables like kale and carrots, two different kinds of beans, smooth coconut milk, and pillowy soft gnocchi, making it the perfect comfort …

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