Oreo Pops

5 from 2 votes
Jump to Recipe

This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

These Oreo pops are super simple to make and are perfect for getting kids into the kitchen. Dipped in white chocolate and decorated with tons of sprinkles.

Oreo Pops sitting on parchment paper.
Want to save this recipe?
Enter your email below and we’ll send the recipe straight to your inbox!

Happy Friday!

Sadly while most of America is celebrating the weekend I’m hanging my head in sadness because I have to go back to work today.

Sigh.

I guess until I win the lottery (I should probably go buy a ticket…) I will have to work.

Oreo Pops before getting dipped in chocolate.

Last weekend I decided to celebrate my weekend off by making these Oreo pops. 

I was bored and spied a package of Oreo’s sitting on my counter.

Why not shove them on a stick, cover them in chocolate, and throw some sprinkles on them?

Sounded good to me.

Oreo Pops on a stick.

I made cake balls once before.

This is way easier and a heck of a lot less messy.

Trust me.

Oreo Pops covered in white chocolate and sprinkles.

Do you love these Oreo pops?

Why not try a few of my other easy candy recipes?!

5 from 2 votes

Oreo Pops

By: Brandy O’Neill – Nutmeg Nanny
Servings: 25 cookies
Prep: 30 minutes
Oreo Pops by Nutmeg Nanny
These Oreo pops are super simple to make and are perfect for getting kids into the kitchen. Dipped in white chocolate and decorated with tons of sprinkles.
Want to save this recipe?
Enter your email below and we’ll send the recipe straight to your inbox!

Ingredients 

  • 1 package double stuff Oreo’s
  • 1 package white candy melts
  • Sprinkles
  • Popsicle sticks

Instructions 

There are two ways to make the oreo pops:

  • 1 – Gently slide the stick into the cream center. Be gentle or you might crack the cookie
  • 2 – Gently remove one side to the cookie, dip the end of a popsicle stick into the chocolate, press into the middle of the cookie cream, and add the cookie top back onto the cookie. Let it rest for a few minutes to let the chocolate set.
  • I tried both methods and I found the first to work best for me. However, the choice is yours.
  • Gently dip cookies into chocolate, or spoon and spread the chocolate onto the cookie. I found it easier to spoon and spread but it's up to you.
  • After your cookies are covered in chocolate dip one side into sprinkles, lay on parchment paper, and let harden.

Nutrition

Serving: 1gCalories: 6kcalCarbohydrates: 1gSodium: 2mgSugar: 1g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dessert
Tried this recipe?Mention @NutmegNanny or tag #nutmegnanny!

Explore More

About Brandy

I am a food lover and recipe developer bringing you delicious recipes that taste great and are easy to make! My food is inspired by travels around the world and my love of flavorful food. A list of things that make me happy: cats, Coke Zero, houseplants, and travel.

5 from 2 votes (2 ratings without comment)

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




11 Comments

  1. I’ve made them before with orange coating to look like jack-o-lanterns (blogged with Megan’s Cookin’)–I agree–they are much tastier and easier than cake pops and I do much better working on a flat surface instead of a rounded one.

    So simple and the sprinkles are limitless for covering them. Now I want to make some more again. Sorry you have to go back to work, but I saw (finally watched The Chew and saw you) who you are a nanny for–we love Will Swenson. 🙂

  2. these are pretty much the best little treat ever! my daughter’s eyes would light up! okay, mine DO light up 🙂

  3. Thank you for the idea. I plan to make these for a high school graduation party in the school colors. The grad loves Oreo’s which is WIN-WIN!