Pomegranate Lime White Wine Spritzer
Dec 19, 2011, Updated Dec 21, 2016
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This pomegranate lime white wine spritzer is the perfect all year round drink. It’s made with white wine, seltzer, lime and lots of pomegranate seeds.
Ok ladies and gentleman. It’s now day eight of The Twelve Boozy Days of Christmas. To the table today I brought Pomegranate & Lime White Wine Spritzer.
You will not be disappointed with this drink. It’s fizzy (always a plus!), full of antioxidants (hello pomegranate!), and of course, includes a little booze. White wine to be exact. Ok. So it’s not the super hard stuff but who cares. You can still put back a few of these and pay for it in the morning. TRUST ME!
The other thing I really like about this drink is that it’s pretty. That’s a good reason to want to drink it….
Agree?
Taken with Instagram….not too shabby!
{Looking for more delicious cocktails? Try my Classic Manhattan Cocktail, Mixed Berry Mojito or my Cilantro Cucumber Boozy Lemonade}
Pomegrantate & Lime White Wine Spritzer
This pomegranate lime white wine spritzer is the perfect all year round drink. It's made with white wine, seltzer, lime and lots of pomegranate seeds.
Yield: 2 cocktails
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Ingredients:
- 1/2 cup seltzer water
- 1 cup white wine
- 1 tablespoon pomegranate seeds
- 1 lime wedge
Source: Nutmeg Nanny
Directions:
Add ice to a glass. Add wine, top with seltzer. Add pomegranate seeds and lime wedge. Enjoy!
Sounds so refreshing and love that it’s red and green – so festive! Wish I had one right now 🙂
I’m adding a splash of pomegranate to this drink and serving at as the signature drink at my wedding and calling it “Blushing Bride”
🙂
I love that! Thank you for telling me 🙂 Congratulation on your upcoming wedding!
This looks fantastic and I can’t wait to try it this holiday season! Our guests will be impressed 🙂 It is so pretty looking!
Pomegranate isn’t something I usually eat, so is there a trick to getting the pomegranate seeds out? Sorry, probably a dumb question 🙂 Just never used one before for anything!
Also, did you use any specific type of white wine? I’m partial to Reisling, but wondering if one tastes better with the drink?
Thanks again for posting!
Hi LaVon! Thank you for all your kind comments 🙂 The easiest way to get pomegranate seeds out of the fruit is by cutting into quarters, fill a bowl with water and put one quarter at a time under the water. Gently run your fingers into the fruit seeds and the seeds should start falling out and sinking to the bottom of the bowl. After you are done just skim the top of the water (there will be little white things floating, don’t worry, it’s from the part of the fruit that was holding in the seeds) and drain your seeds. It sounds a little complicated but I assure you it’s super easy and can be done in under 15 minutes 🙂 For the wine I like a nice unoaked Chardonnay or a Pinot Grigio. The seeds can be stored in an airtight container for up to a week in the fridge.
just stumbled across your blog– can’t wait to try it!
This is so pretty and looks so refreshing!!
Is this better with a dryer or a sweeter wine? I’m using this for a lady who loves riesling.
I like an unoaked Chardonnay or Pinot Grigio. However, I think Riesling would work if you really enjoyed sweet wine.
actually the Best way to get Pomegranate seeds out is to cut in half , turn upside down in your hand, spread your fingers and hit the back of Pomegranate hard with wooden spoon or something solid !!
I’m trying this with orange instead of lime to make it more fall and thanksgiving appropriate 🙂
cut the pomegranate in quarters and put in a bowl of water and use your fingers to scrap the seeds out under the water. then drain the water out with a strainer. made these yesterday on christmas and everyone loved it! used pinot grigio
This sounds so good! I will be sharing this recipe on my Facebook page, SkinnyTinis! Please check it out! 🙂