Loaded baked potato pizza combines the worlds best flavors – potato, cheese and bacon!
Pizza is one of my favorite “make it at home because it’s probably better than ordering out” dishes. It can be thin or thick crust and can be loaded with just about anything you can image. Now, I know the thought of adding potatoes to a pizza might sound weird but I swear it’s delicious. My husband is the first person to introduce me to this delicacy.
Apparently in Connecticut potato pizza is all the rage. I’m not going to lie. I was a little weary at first but it only took one bite to change my mind.
I always load my homemade version with lots of thick sliced bacon because bacon is the best. Agree? I also LOVE to make my pizza in the cast iron skillet because it gives the pizza a perfectly crisp crust.
Wanna see how this recipe is made? Well head on over to The Baker Chick and check it out! I’m over there doing a guest post for the totally fabulous Audra. She is a new mommy (#babyhugojames) and I was more than happy to pop in guest post.
Follow the link for the loaded baked potato pizza recipe!