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Spiked Salted Caramel Coffee

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This spiked salted caramel coffee is the perfect combination of coffee, salted caramel, and vodka. It’s the boozy way to stay warm all winter long.

Spiked Salted Caramel Coffee in a mug.

Do you know those mornings where you don’t want to get out of bed?

You know the ones. Where it seems like you will need someone to drag you out of bed in order to actually get going.

Well, I have the PERFECT drink for you!

This will make you happy to wake up.

Dare I say, excited? 

I mean I guess I should also say maybe don’t drink this before work. This is a special holiday or weekend coffee.

Or maybe even an “end your day” type of drink.

the 12 boozy days fo christmas by nutmeg nanny graphic.

I decided to spike this coffee with a little vodka and a stir of salted caramel.

Yeah, the salted caramel obsession continues.

You could also use some spiffy salted caramel vodka but I didn’t really need another bottle of flavored vodka sitting around.

That is why I opted for just combining the two things I already had on hand.

Cheers!!!

Spiked Salted Caramel Coffee in a glass mug.

Love this spiked salted caramel coffee?

Why not try a few of my other tasty coffee drinks?

Spiked Salted Caramel Coffee by Nutmeg Nanny

Spiked Salted Caramel Coffee

Yield: 1 drink
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 5 minutes

This spiked salted caramel coffee is the perfect combination of coffee, salted caramel, and vodka. It’s the boozy way to stay warm all winter long.

Ingredients

  • 2 ounces vodka
  • 2 teaspoon salted caramel*
  • Half and half
  • Hot coffee
  • Whipped cream

Instructions

  1. In a coffee mug add vodka and salted caramel.
  2. Add a splash of half and a half and fill to the top with coffee.
  3. Give the coffee a stir to combine.
  4. Top with whipped cream and a drizzle of salted caramel.

Notes

  1. Feel free to use flavored vodka such as vanilla or caramel for even more flavor!
  2. I always keep a little salted caramel in my fridge. What I like to do is buy caramel ice cream sauce and add a teaspoon of sea salt to the jar. Give it a good stir and you have salted caramel sauce!

Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 254Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 10mgSodium: 155mgCarbohydrates: 25gFiber: 0gSugar: 24gProtein: 1g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition information can vary for a variety of reasons. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe.

Did you make this recipe?

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Kristine Reyes

Wednesday 25th of November 2015

This just looks heavenly!

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Thursday 20th of December 2012

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Karly

Wednesday 12th of December 2012

So, you're saying that vodka is perfectly acceptable for breakfast? I love you. I want to marry you. And I want to get drunk on salted caramel coffees before lunch with you.

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