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Side Dishes

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  • Moroccan Couscous with Chickpeas

    This Moroccan couscous with chickpeas is flavored with ras el hanout, golden raisins, dried apricots, and fresh herbs. It’s the perfect side dish that packs a punch in the flavor department. Trust me, you’ll love this dish! It’s time to dig deep in your spice cabinet, grab your jar of ras el hanout and give it a …

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    Roasted White Sweet Potatoes with Honey Cinnamon Glaze

    These roasted white sweet potatoes with honey cinnamon glaze are the perfect side dish. Slightly sweet with just the right touch of warm cinnamon flavor. Super easy to make and a great addition to your holiday table.  I have a confession – I LOVE WHITE SWEET POTATOES! Don’t get me wrong, I like regular orange …

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    Bacon Corn Sourdough Stuffing

    This Bacon Corn Sourdough Stuffing is a great twist on the classic holiday stuffing. It’s packed full of crispy sourdough bread chunks, sweet corn, salty bacon, caramelized onions, and tons of fresh herbs and garlic. You’re going to love this easy and delicious stuffing recipe! This post is sponsored by Libby’s® Fruits and Vegetables. All …

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    Tangy Brussels Sprout Apple Slaw

    This tangy Brussels sprout apple slaw is a great addition to your fall menu. Fresh shaved Brussels sprouts combined with dried cranberries, crumbled Parmesan cheese, and apples all tossed in a homemade shallot whole grain mustard vinaigrette. You’ll love this simple side dish! Is everyone all about fall now? I wore a sweater yesterday because …

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