This bbq Hawaiian pizza is the perfect use for all that leftover ham. Tangy bbq sauce topped with melted cheese, red onions, pineapple and ham. You’ll love how easy this is to throw together PLUS it’s ready in just 25 minutes!
I just bought the most ridiculous pair of shoes. They are teal, pink and neon yellow AND they are jelly. You guys – they are the shoes of my childhood. I remember when I was a little kid I would ONLY wear my jelly shoes (with sparkles) and cried the day they broke. I was 4 so I didn’t really get that they were plastic and probably wouldn’t last forever.
Well, now I have a pair of jelly shoes to relieve my childhood and I plan on living up this summer by wearing them each and every day. But I’ll be smarter than 4 year old Brandy and keep them clean and in tiptop shape so they don’t break. It should also be noted that I need an intervention on the shoe shopping. (Unless you see an awesome deal and in that case please let me know because I love a good shoe.)
Since it’s still a bit cold to be running around in jelly shoes I’m staying indoors eating pizza. I already don’t have a bikini body so no need to work on it during the winter. I’ll happily stay indoors eating till I burst. You all know I love a good pizza but this bbq Hawaiian pizza is REALLY packed full of flavor. Instead of the normal tomato based sauce I used tangy bbq sauce and then topped it with melty mozzarella cheese, smoked ham, fresh pineapple, red onions and a sprinkling of cilantro. Plus it’s one of the best uses for leftover Easter ham.
I know that each and every single one of you fine folks have 5 pounds of ham sitting in your fridge. Use it up my friends!
If pineapple on your pizza isn’t really your thing I have a few other pizzas that just might float your boat! Try my roasted garlic chicken pizza, Parmesan prosciutto pizza, chicken souvlaki pizza or my ratatouille pizza.
BBQ Hawaiian Pizza
This bbq Hawaiian pizza is the perfect use for all that leftover ham. Tangy bbq sauce topped with melted cheese, red onions, pineapple and ham. You'll love how easy this is to throw together PLUS it's ready in just 25 minutes!
Yield: 1 large pizza
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
- 1 pound pizza dough
- 1/3 cup bbq sauce
- 1-1/2 cup shredded mozzarella cheese
- 1 cup diced ham
- 1 cup diced fresh pineapple
- 1/4 thinly sliced red onion
- Kosher salt and pepper, to taste
- 1/4 cup finely chopped cilantro
Preheat oven to 425 degrees and prepare a baking sheet with a silpat liner.
Spread out dough onto the silpat and set aside.
Spread the bbq sauce over the dough leaving a 1-inch from the edge clear of bbq sauce.
Top with 1 cup shredded cheese, diced ham, diced pineapple and sliced red onion. Top with remaining 1/2 cup cheese and lightly kosher salt and pepper the crust.
Add to the oven and bake for 15-20 minutes or until the curst is brown and the cheese is melted on the top.
Once fully cooked sprinkle with chopped cilantro and extra bbq sauce if desired.